U.S. Trade Delegation to MARCA 2008
Italy's Premier Private Label Show in Bologna, Italy (January 17 - 18 2008)

“What’s Hot and What’s Not” Chef Survey
The National Restaurant Association conducted an Internet survey of 1,282 members of the American Culinary Federation. Find out which are the hottest food and beverage trends.

FDA Eyes New Regulations on Imported Foods
The Food and Drug Administration is likely to propose a major shift in how it inspects and regulates imported food

Big Brands Told of Possible $55 Billion Sales Shift to Private Label
Study foresees a “seismic shift” in the marketplace that could result in $55 billion in annual sales shifting from the brands to private label