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Acetificio M. De Nigris - Booth 1936
Via Badagnano, 1
80021 Afragola (NA)
Italy
Tel: +39 081 8526000
Fax: +39 081 8521564
Email:
denigris@denigris.it
www.denigris.it
DE NIGRIS produces “PGI” Balsamic Vinegar of Modena in its facilities located in Carpi – Modena, where we have 7 different cask rooms for the aging and maturation process and a modern plant where the product is bottled and packed with high technology production lines. We offer a wide range of Italian “PGI” Balsamic Vinegar of Modena, Specialty “DOP” Wine Vinegars, “Organic” Vinegars, Wine Vinegars and Condiments as well as such specialty products as “Organic-NOP” Vinegars & Condiments, White Balsamic Condiments and Balsamic “Glazè®” in different varieties. Certifications: Global Standard Certification, IFS (International Food Standard – Higher Level), BRC (British Retail Consortium – Higher Level), ISO 9001, ISO 14000, A.I.B. and HACCP.
Food
Acetificio Acetum
Acetificio M. De Nigris
Alibert
Alico
All Foods
Bertagni
Fattorie Giacobazzi
Felsineo
Firma Italia
Grandi Pastai Italiani
Grissin Bon
Molino e Pastificio Tomasello
Monari Federzoni
Oleificio R.M.
Perfetti Van Melle
Tornisìa Aziende Agricole
Non-Food
Converting Wet Wipes
Farca
N&B Natural is Better
Turati Idrofilo