Scroll over photo for caption
Alico Srl - Booth 2039
Via Barsanti, 3
41030 Sorbara (MO)
Italy
Tel:
+39 059 907317
Fax:
+39 059 907340
Email:
info@alicosrl.com
Alico was founded in 1985, when the business was started from a private family "Acetaia" that had been established more than 100 years ago. The knowledge acquired during these years combined with modern infrastructures and good management, has allowed Alico to gain an important competitive advantage based on their quality.
Alico has an invaluable partnership with a grower of grapes and because of this relationship is able to carefully control the whole production process of Balsamic Vinegar; from grape cultivation to the bottling. This begins with the harvest, and then continues to the cooking of grape must, the aging and the blending processes. This complete control of the entire process allows us a significant advantage over our competitors and permits us to focus on making the highest quality vinegar at a significant cost advantage.
Today, Alico produces more than 1.5 million bottles for different targets, from food service to delicatessens, all over the world (Europe, USA, Canada, Japan, Far East) both with its own brands and private labels. The selection of quality is mutually agreed upon and determined by Alico in conjunction with its customers who value the resources and quality statement that is consistent with the line required.
ISO 9001, BRC (British Retailer Consortium), IFS (International Food Standard) certifications state that every process is controlled by detailed procedures and that all of the procedures are food safety oriented.
Food
Acetificio Acetum
Acetificio M. De Nigris
Alibert
Alico
All Foods
Bertagni
Fattorie Giacobazzi
Felsineo
Firma Italia
Grandi Pastai Italiani
Grissin Bon
Molino e Pastificio Tomasello
Monari Federzoni
Oleificio R.M.
Perfetti Van Melle
Tornisìa Aziende Agricole
Non-Food
Converting Wet Wipes
Farca
N&B Natural is Better
Turati Idrofilo