Italy at PLMA 2008 Amsterdam

Dalter Alimentari S.p.A. - Booth 5890

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Via Val d’Enza 134
42049 Sant’Ilario d’Enza (RE), Italy
Tel +39 0522 901101 - (commercial)
Tel +39 0522 901112
Fax +39 0522 673690
Email: info@dalter.it
www.dalter.it

Production:
Production of grated, shaved, shredded, diced of Parmigiano Reggiano and other cheese, in packaging from 5g to 2,5 Kg.

Dalter Alimentari S.p.A. is leader in the fresh grated and portioned cheese packaging sector (DOP and typical cheeses from Italy and abroad) for catering, restaurants and community catering services.

Founded in 1978 by a group of businessmen from Emilia who decided to pool their skills and experience in the packaging and Parmigiano-Reggiano sectors, Dalter has always aimed to select the best cheeses, offering a vast range of formats and innovative packaging.

The constant attention to high quality standards and the needs of our customers has led us to follow the quality certification procedures of the UNI EN ISO 9001:2000 standards, which have been certified by the Certiquality Institute, which is part of the IQNET circuit, as well as BRC certification level A (the highest), and ICEA certification for organic products.

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