Via Orazio, 58/60
84010 S. Egidio del Monte Albino (SA) Italy
Tel: 011 39 0828 54542
Fax: 011 39 0828 351010
E-mail: infojomi@jomi.it www.jomi.it
Production:
Selected cold meats and salami in protected atmosphere and undervacuum.
JOMI S.r.l. was born in the 90’s; it was the idea of two young entrepreneurs, the Campitiello brothers, specializing in the making of cheeses and charcuteries sottovuoto first, then in a protective atmosphere. Jomi’s production takes place in Sant’Egidio del Monte Albino’s factory, on a covered surface of 2.500 square meters. In a real short time also the new Salerno's factory will be ready to start working. This particular construction has been projected and realised in conformity with all the standards in the van, as far as the structural aspects and the used technologies are concerned.
